3 eggs, beaten
1 cup light corn syrup
1/4 tsp salt
1 tsp vanilla
3/4 cup brown sugar
1/4 cup melted butter
1 cup pecans, cut up
Mix eggs,syrup,salt,vanilla,sugar,butter.
Add pecans.
Pour into pie crust and bake at 400 degrees for 15 minutes. Reduce heat to 350 degrees and bake 30-35 minutes.
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